About us

Feeding hungry Argyll since 2010!

Oban Spit Roasts was established in May 2010, at first, the intention was that it would be an extra catering opportunity to the already popular outside catering arm of Café Atlantis. It quickly proved itself as a standalone business and we hope it continues to grow, as we enter into a new phase with the development of our latest project..... "The Argyll ALL OCCASIONS Catering Company".

Oban Spit Roasts was established in May 2010, at first, the intention was that it would be an extra catering opportunity to the already popular outside catering arm of Café Atlantis. It quickly proved itself as a standalone business and we hope it continues to grow, as we enter into a new phase with the development of our latest project..... "The Argyll ALL OCCASIONS Catering Company".

Oban Spit Roasts was established in May 2010, at first, the intention was that it would be an extra catering opportunity to the already popular outside catering arm of Café Atlantis. It quickly proved itself as a standalone business and we hope it continues to grow, as we enter into a new phase with the development of our latest project..... "The Argyll ALL OCCASIONS Catering Company".

Why Choose Us

A family run business.
Qualified chef - with over 30 years in the catering trade.
Fresh local Argyll produce used wherever possible.
Staff hold required Health and Hygiene certificates.
Friendly and efficient staff.
Current Public liability certificate and fully insured.
No event too big or party too small.
All areas considered - distance fee may apply.
All relevant gas and electrical equipment are to British Safety Standards and have been tested and hold current certificates.
Large stock of crockery, cutlery and glassware available for hire.
Access to top home baker who can add that finishing touch to that special occasion with exceptional desserts followed by homemade tablet or flavoured shortbreads, to accompany tea and coffee.
Spit Roast pork provided by Jackson Bros, Master Butchers, Oban.

Client Testimonials

LSG, Fearnoch

Thanks again for the amazing job you did at our wedding in August, everyone said the food was wonderful! We have since given your name out for other functions.

Corran Halls, Oban, 22/09/2013

Thanks Michael, we have had very favourable comments about the buffet supper. Please thank your staff for their contribution to what was a very successful evening.

Seil Island Village Hall, 18/01/2013

Thank you for the excellent meal etc you and your team prepared. I have had lots of positive comments on the meal, canapes and evening buffet, it really helped make the day!

JR, At Oban Marina, Isle of Kererra. (Celebration dinner with 470 guests on 30th July 2010)

Well Michael, thank you to you and your team for an excellent evening, you did exactly what you said you would do!

AB, Managing Director, World Cruising Club. (July 2011 & July 2012)

I would like to thank you for the excellent way you arranged the logistics and catering for the opening function. The transformation of the boat shed in such a short space of time was remarkable and it looked great, and knocked the participants for six! The food and service was excellent!

LS, Treasurer, Oban Lifeboat Station. (August 2012)

I am writing to thank you and your team for providing us with a really superb buffet, it was enjoyed by everyone there – especially the crew who, typically, devoured the few leftovers!